July 9, 2012: Monday Dinner
Easy Gyudon (Good for 1 person)
Ingredients: 1/2 tsp Cooking Oil
1/2 Sliced Onions
4-6 oz Ground Beef
Salt and Pepper to taste
1 stalk of spring Onions
1 TBSP Sugar
1 TBSP Soy sauce
2 TBSP Water
Hoisin Sauce
Rice for serving
Procedure: 1. Heat oil.
2. Add onions, cook till translucent in color. Add beef.
3. Season with salt and pepper, let it cook.
4. Combine in a bowl; sugar, soy sauce and water. Mix well.
5. Pour mixture. Let it cook, simmer till sauce thickens.
6. Pour to a bowl of rice.
7. Pour a little Hoisin sauce and garnish with spring onions.

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