Serves 2
Ingredients:
Samon - 2 slices
Teriyaki Sauce - 8 TBSP
Oyster Sauce - 1 TBSP
Sugar - 1 tsp
Garlic Powder - 1/2 tsp
Black Pepper - 1/2 tsp
Sesame Oil - 2 tsp
Lemon Juice - from 1/2 p
Procedure:
1. Mix the sugar, garlic powder, black pepper, lemon juice, teriyaki sauce in a bowl and stir well.
2. Add the salmon and marinate for 30 minutes, flipping often.
3. Pre heat a non stick frying pan and cook the salmon for 5 minutes each sides.
No comments:
Post a Comment