Monday, September 10, 2012

Sinarabasab

September 12,2012

Sinarabasab

Ingredients:   1 20g Sinigang Sampalok Mix
                    1 TBSP Sugar
                    2.5 lbs Liempo, slice 2 inch
                 

Relish Combined - -
                    1/2 cup Onion, chopped
                    1 cup Tomatoes, chopped
                    1/2 cup Cilantro, chopped
                    1/4 cup Bagoong Balayan

Procedure:   1.    In a small bowl combine first 2 ingredients. Rub pork
                          with the mixture and let it stand for at least 20 minutes.
                   2.    Grill pork.
                   3.    Chop pork slices into bite sizes and serve with Tomato-
                          onion relish.

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