Thursday, May 17, 2012

Hamburger Steak (Filipino Style)

My son loves this recipe, one of the first recipes my mom taught me.  I would love to share it....

Hamburger Steak

Ingredients:  4 lbs Ground Beef
                     3 Beaten Eggs
                     2 Soaked Pandesal (Filipino Dinner Roll)
                     Salt and Pepper to season
                     Knorr Seasoning for flavor
                     Worcestershire Sauce for flavor

Procedure:   In a bowl, combine all ingredients.  Let it sit for marinade to absorb, about 30 minutes.
                    Form to patties, then fry.  Set aside.

                    In the same pan, squeeze a whole lemon and add 1/4 cup soy sauce.  Let it cook for
                    at least 5 minutes.  When done,  pour over burgers. 

                   Perfect with rice.

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