Chicken Imperial

I love garlic, this dish is baked with a lot of it.  I got this recipe from my cousin way, way back.  I used to go to their place if I don't like the food at home. I had this dish one time and loved the power of the garlic it had. My husband is not a garlic lover as I am. So I need to come up with another dish for dinner later.

Chicken Imperial

Ingredients:  Chicken, deboned and skinless
                     Melted Butter
                     Crushed Garlic
                     Shredded Cheddar Cheese
                     Black Pepper
                     Breadcrumbs
                     Aluminum Foil

Procedure:   1.  Marinate chicken in butter, garlic and pepper.  Let it sit for an hour.
                    2.  In a bowl, Combine 1 cup of breadcrumbs and 1/2 cup cheese.
                    3.  Coat chicken with the breadcrumb mixture.
                    4.  Arrange each chicken in a single layer baking dish.  Top with shredded cheese.
                    5.  Cover with foil.
                    6.  Bake at 350 F for 1 1/2 hour.