Oven-Baked Salmon

Ingredients

• 12 ounce salmon fillet, cut into 4 pieces
• Coarse-grained salt
• Freshly ground black pepper, or lemon-pepper

Instructions

1. Preheat the oven to 450 degrees F.
2. Season salmon with salt and pepper.
3. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle.
4. Bake until salmon is cooked through, about 12 to 15 minutes.

* use just a little olive oil or butter, garlic powder, and  fresh lemon and onion slices.